Alison Evînam

a life creative

My Cucina Toscana: Tiramisù

Tiramisù stands as arguably the ultimate in Italian desserts. It’s one I came quite late to liking mainly due to the fact that, outside of Italy, I’d sampled a whole library of vanilla-gooey, stale egg horrors claiming … Continue reading

March 16, 2016 · 2 Comments

Archives

Follow Alison Evînam on WordPress.com